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Mambo Tea House 98 Park Avenue, Rutherford NJ 07070 Reservations: 201-933-1262 Email: info@mamboteahousenj.com  •  www.MamboTeaHouseNJ.com

Mambo Tea House Dinner Menu V = Vegetarian Dish Aperitivos / Appetizers Mambo’s Tapas para Compartir Mambo's appetizer sampler 3 plate tower of our signature Cuban small bites to be shared 23. (Croquetas de Camarones y Cangrejo, 2 Empanadas, Mariquitas de Platanos, Tamal en Hoja y Chicharron de Pollo) (Shrimp and Crab Croquettes, 2 Empanadas, Fried Green Plantain Chips, Corn Tamal with Fried Pork Chunks and Crispy Chicken Pieces) Tostones Rellenos de Camarones Mashed green plantain cups filled with jumbo tiger shrimps in a Caribbean Creole sauce 12. Tostones Rellenos de Ropa Vieja Mashed green plantain cups filled with shredded beef in a Caribbean Creole sauce 9. Croquetas de Camarones y Cangrejo Shrimp and crab croquettes served in a seafood sauce 8. Croquetas de Jamon Ham croquettes served in a French Creole sauce 6.5 Camarones al Ajillo Succulent tiger shrimps in garlic and white wine 10. Mejillones Menis al Ajillo Mussels served without shells in garlic and white wine 9. Pastelillo de Cangrejo Jumbo lump crab cake topped with our homemade honey mustard sauce 9.5 Empanadas Two crispy turnovers filled with choice of ground beef, chicken, spinach and cheese and guava and cheese 4.5 Bocaditos de Sandwich Cubano Pressed ham and pork sandwich bites with Swiss cheese, pickle topped with mustard and our special mojo sauce 7. Chorizo en Salsa de Vino Tinto Sautéed premium Spanish sausage in red wine sauce 7. Masitas de Cerdo Fried marinated boneless pork pieces 8.5 Chicharrón de Pollo Crispy marinated chicken pieces on the bone 7.5 Tamal en Hoja Corn tamal cooked with bits of pork topped with onions 7. Mariquitas de Platanos V Green plantain chips served with our culantro and mojo sauces 5. Sopas / Soups Sopa de Calabaza V Traditional Cuban pumpkin soup 5.5 Sopa de Pollo Chicken soup with potatoes, carrots and celery 5.5 Caldo Gallego Spaniard rustic white bean soup with Spanish sausage, procuitto, pancetta and spinach 5.5 / 9.5 Ensaladas/Salads Ensalada del aguacate V Sliced avocado, tomato, red onion drizzled with extra virgin olive oil 7.5 Ensalada del Caribe V Heart of palm, carrots, cucumber, olives, roasted red peppers, tomatoes, and feta cheese served over field greens and tossed with our house vinaigrette 8. Ensalada de la Casa V Romaine lettuce, tomato, red onions and carrots tossed with our house vinaigrette 5 Salad Add-Ons •  Add grilled chicken breast ... plus 4. •  Add grilled steak ... plus 5. •  Add grilled jumbo tiger shrimp ... plus 7. Pollo (Chicken) Pollo Maya Chicken breast sautéed in garlic and wine sauce served with homemade mashed potatoes 14.5 Pechuga de Pollo a la Parilla con Salsa de Mango Grilled chicken breast topped with fresh mango salsa served with choice of white rice OR vegetables 14.5 Chicharrón de Pollo Crispy chicken pieces on the bone served with tostones and choice of rice and beans OR moro rice 14.5 Pescador del Mar (Seafood) Camarones Enchilados Sautéed jumbo shrimps with peppers, onions in a spicy Caribbean Creole sauce served with rice and beans 22. Camarones A la Parilla Grilled jumbo shrimps served with rice and beans or moro 22. Camarones Al Ajillo Sautéed jumbo shrimps in garlic and wine served with rice and beans or moro 22. Mambo Tilapia Sautéed tilapia in garlic and white wine sauce with capers served with white rice and vegetables 16.5 Pargo Frito Crispy whole red snapper with coconut and ginger sauce served with Caribbean shrimp fried rice 24. Salmón de Lysnell Baked salmon topped with a creamy vodka and caper sauce served with Caribbean shrimp fried rice 27. Carnes (Meats) Ropa Vieja Slowly cooked shredded beef with peppers, onions in a light tomato sauce served with rice and beans OR moro 15.5 Vaca Frita Pan fried shredded beef cooked with garlic and onions served with rice and beans OR moro 15.5 Picadillo a la Habanera Lean ground beef cooked with olives, potatoes and tomato served with rice and beans OR moro 13.5 Tyler Steak Texas cut hanger steak topped with red wine demi-glaze sauce served with black truffle mashed potatoes 19.5 Churrasco con Chimichurri Grilled Certified Black Angus skirt steak topped with our signature chimichurri sauce served with rice and beans OR moro 23.5 Bistec de Palomilla Sautéed top sirloin steak pounded thin, topped with onions and served with tostones OR rice and beans OR moro rice 17.5 Bistec Empanizado Fried pounded thin breaded top sirloin steak served with tostones OR rice and beans OR moro rice 18.5 Rabo Encendido Braised oxtail stew in a Caribbean Creole sauce served with rice and beans OR moro 21.5 Masitas de Cerdo Fried boneless pork pieces topped with sauteed onions served with rice and beans OR moro 14.5 Pernil Asado Roasted pork served with boiled cassava or rice and beans or moro 18.5 Mofongo Traditional Caribbean green plantains mashed with tiny crispy pork bits, garlic and olive oil •  With chicken breast in garlic and white wine sauce 15.5 •  With roasted pork in French Creole sauce 15.5 •  With fried pork chunks in French Creole sauce 15.5 •  With jumbo tiger shrimp in garlic and white wine sauce 22. Combinacion de Arroz / Rice Dishes Arroz con Pollo Yellow rice with boneless chicken and Spanish sausage 15/22. Paella Marinera Spaniard style rice with lobster, shrimp, clam and mussel 26/42. Paella Valenciana Spaniard style rice with boneless chicken, Spanish sausage, shrimp, clam and mussel 22/29. Acompanantes / Sides Arroz Blanco V o Amarillo V White rice / yellow rice 3.5 Arroz Moro White rice cooked with black beans and bacon 4. Frijoles Negros Cuban black beans 3.5 Frijoles Negros V / Frijoles del Dia (Beans of the Day) Black beans V / Red beans 3.5 Arroz Frito Caribeno con Camarones Caribbean shrimp fried rice served with coconut and ginger sauce 7.5 Yuca Hervida V Boiled cassava topped with onions and mojo sauce 5. Yuca Frita V Fried cassava served with culantro and mojo sauces 4. Maduros V Fried sweet ripe plantains 4. Tostones V Fried green plantains served with culantro and mojo sauces 4. Vegetales Salteada V Broccoli and carrots sautéed in garlic and extra virgin olive oil 6. Espinaca Salteada V Spinach sautéed in garlic and extra virgin olive oil 6. Bebidas / Beverages “Original” Mojito Mambo (non-alcoholic) Refreshing traditional Cuban beverage with fresh mint and lime. Add own rum 4. glass / 10. pitcher Passionfruit or Guava Mojito (non-alcoholic) 4. glass / 12. pitcher Sangria Mambo Pitcher of sangría made with fresh fruits. Add own wine 10. Pina Colada (non-alcoholic) 4. Shirley Temple 2.5 Mambo Iced Tea Sweet green tea with ginseng, honey and fruit flavors 2.75 San Pellegrino (Imported Sparkling Water) 2. / 4.5 Acqua Panna (Imported Mineral Water) 4.5 Soda 2. (Coke, Diet Coke, Sprite, Ginger-Ale, Orange) Milk, Orange or Cranberry juice, Pineapple, Guava and Passionfruit 2.75. V = Vegetarian Dish Kid's menu available upon request 20% gratuity added to parties of 6 or more Visa, Mastercard and Discover accepted